DénutCOVID - Nutritional evaluation of COVID patients hospitalised in the COVID units at St VINCENT Hospital.

Head :
Dr Cortet Arnaud

Last update : 05/07/2021 | Version : 1 | ID : 73867

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Métadonnées
Identification
General Aspects
Scientific investigator(s) (Contact)
Collaborations
Funding
Governance of the database
Additional contact
Type of database
Database objective
Population type
Dates
Size of the database
Data
Procedures
Promotion
Access
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General
Identification
Detailed name Nutritional evaluation of COVID patients hospitalised in the COVID units at St VINCENT Hospital.
Sign or acronym DénutCOVID
CNIL registration number, number and date of CPP agreement, AFSSAPS (French Health Products Safety Agency) authorisation 2020-A01069-30
General Aspects
Medical area Infectious diseases
Study in connection with Covid-19 Yes
Health determinants Nutrition
Scientific investigator(s) (Contact)
Name of the director Dr Cortet
Surname Arnaud
Address Hôpital Saint Vincent de Paul<br>Boulevard de Belfort<br>BP 387<br>59020 Lille Cedex
Phone 03 20 87 45 16
Email cortet.arnaud@ghicl.net
Organization GHICL Lille Catholic Institute Hospital Group
Collaborations
Participation in projects, networks and consortia No
Funding
Funding status Private
Details GHICL
Governance of the database
Sponsor(s) or organisation(s) responsible GHICL
Organisation status Private
Presence of scientific or steering committees No
Additional contact
Name of the contact Boulafa
Surname Amel
Address Hôpital Saint-Philibert 115 rue du Grand But 59462 Lomme Cedex
Phone 03 20 22 52 69
Email boulafa.amel@ghicl.net
Organization GHICL Clinical Research and Innovation Department sponsor CRA
Main features
Type of database
Type of database Others
Study databases (details) Longitudinal study (except cohorts)
Database recruitment is carried out by an intermediary A selection of health institutions and services
Database recruitment is is made on the basis of: Another treatment or procedure
Database recruitment is carried out as part of an interventional study No
Additional information regarding sample selection. observational, single-centre, prospective and retrospective.
Database objective
Main objective Evaluate the initial nutritional status of COVID patients hospitalised in standard COVID units (not in intensive care units).
Inclusion criteria Inclusion criteria:
o Patient admitted to a standard hospital department within the past 72 hrs,
o Age > 18 years,
o Covid-19 diagnosis confirmed by positive RT-PCR
o Patient agreeing to take part in the study
o Patient registered with a social security scheme

Exclusion criteria:
o Prior hospitalisation in critical care (intensive care unit) for more than 72 hours due to the risk of biased nutritional status analysis.
Population type
Age Adulthood (19 to 24 years)
Adulthood (25 to 44 years)
Adulthood (45 to 64 years)
Elderly (65 to 79 years)
Great age (80 years and more)
Population covered Sick population
Pathology B99-B99 - Other infectious diseases
Gender Male
Woman
Geography area Local
French regions covered by the database Nord - Pas-de-Calais Picardie
Data collection
Dates
Date of first collection (YYYY or MM/YYYY) 2020
Size of the database
Size of the database (number of individuals) < 500 individuals
Details of the number of individuals Maximum possible over a one-year period
Data
Database activity Current data collection
Type of data collected Clinical data
Biological data
Administrative data
Clinical data (detail) Direct physical measures
Medical registration
Biological data (detail) PCR Covid-19, Albumin, ? Procalcitonin (PCT), ? Leukocytes, ? Platelets, ? Lymphocytes, ? D-dimer.
Administrative data (detail) Gender, age.
Presence of a biobank No
Procedures
Data collection method eCRF
Participant monitoring No
Followed pathology
Links to administrative sources No
Promotion and access
Promotion
Access

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