
Last update : 01/01/2018 | Version : 1 | ID : 73174
| General | |
| Identification | |
| Detailed name | Cohort of Low-Income Subjects Receiving Food Vouchers and Dietary Advice |
| CNIL registration number, number and date of CPP agreement, AFSSAPS (French Health Products Safety Agency) authorisation | Approval: French Data Protection Authority and by the Ethical Committee (Hôtel Dieu Hospital, Paris, France). |
| General Aspects | |
| Medical area |
Endocrinology and metabolism General practice |
| Health determinants |
Lifestyle and behavior Nutrition Social and psychosocial factors |
| Keywords | low income, vegetables, fruit, nutrition, consumption, diet, behaviour, health |
| Scientific investigator(s) (Contact) | |
| Name of the director | Bihan |
| Surname | Hélène |
| Phone | +33 (0)1 48 38 89 32 |
| h.bihan@uren.smbh.univ-paris13.fr | |
| Unit | Human Nutrition Research Centre |
| Organization | Inserm |
| Name of the director | Mejean |
| Surname | Caroline |
| c.mejean@uren.smbh.univ-paris13.fr | |
| Unit | UMR 1125 UREN Nutritional Epidemiology. Jouy-en-Josas Research Centre |
| Organization | INRA - CNAM - Inserm - U. Paris 13 |
| Name of the director | Galan |
| Surname | Pilar |
| p.galan@uren.smbh.univ-paris13.fr | |
| Unit | UMR 1125 UREN Nutritional Epidemiology. Jouy-en-Josas Research Centre |
| Organization | INRA - CNAM - Inserm - U. Paris 13, |
| Name of the director | Peneau |
| Surname | Sandrine |
| Unit | UMR 1125 UREN Nutritional Epidemiology. Jouy-en-Josas Research Centre |
| Organization | INRA - CNAM - Inserm - U. Paris 13, |
| Collaborations | |
| Funding | |
| Funding status |
Public |
| Details | INTERFEL (Interprofessional Organisation of Fresh Fruit and Vegetables); League Against Cancer |
| Governance of the database | |
| Sponsor(s) or organisation(s) responsible | INRA |
| Organisation status |
Public |
| Sponsor(s) or organisation(s) responsible | Inserm |
| Organisation status |
Public |
| Additional contact | |
| Main features | |
| Type of database | |
| Type of database |
Study databases |
| Study databases (details) |
Cohort study |
| Database recruitment is carried out by an intermediary |
A population file |
| Database recruitment is carried out as part of an interventional study |
Yes |
| Details |
Performed at group level (clusters) |
| Additional information regarding sample selection. | 2 groups: One group receiving dietary advice only. One group receiving dietary advice and food vouchers (redeemable vouchers for the purchase of fruit and vegetables). |
| Database objective | |
| Main objective | To assess the effectiveness of using food vouchers to promote the consumption of fruit and vegetables among low-income populations. |
| Inclusion criteria |
People on low incomes (assessed by deprivation score within healthcare clinics) who are randomly selected.
18-60 years old. |
| Population type | |
| Age |
Adulthood (19 to 24 years) Adulthood (25 to 44 years) Adulthood (45 to 64 years) |
| Population covered |
General population |
| Gender |
Male Woman |
| Geography area |
Local |
| French regions covered by the database |
Île-de-France |
| Detail of the geography area | Paris |
| Data collection | |
| Dates | |
| Date of first collection (YYYY or MM/YYYY) | 2007 |
| Date of last collection (YYYY or MM/YYYY) | 2008 |
| Size of the database | |
| Size of the database (number of individuals) |
< 500 individuals |
| Details of the number of individuals | 302 |
| Data | |
| Database activity |
Data collection completed |
| Type of data collected |
Clinical data Declarative data Biological data |
| Clinical data (detail) |
Medical registration |
| Details of collected clinical data | Weight; height; blood pressure |
| Declarative data (detail) |
Paper self-questionnaire Face to face interview |
| Details of collected declarative data | Socioeconomic status (employment, education, household composition, perceived socioeconomic situation, food availability and affordability); fruit and vegetable consumption (frequency questionnaire). |
| Biological data (detail) | Blood (triglycerides, glucose, HDL-LDL cholesterol, vitamin C, β-carotene, α-tocopherol, tocopherol, folate) |
| Presence of a biobank |
No |
| Health parameters studied |
Health event/morbidity |
| Procedures | |
| Data collection method | Information collected by medical staff during different follow-up visits. |
| Participant monitoring |
Yes |
| Details on monitoring of participants | Follow-up at 3, 9 and 12 months. |
| Links to administrative sources |
No |
| Promotion and access | |
| Promotion | |
| Link to the document | http://tinyurl.com/PUBMED-FandV |
| Link to the document | http://tinyurl.com/HAL-FandV |
| Access | |
| Terms of data access (charter for data provision, format of data, availability delay) | Contact the scientist in charge. |
| Access to aggregated data |
Access on specific project only |
| Access to individual data |
Access on specific project only |
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