Last update : 01/13/2021 | Version : 1 | ID : 73886
| General | |
| Identification | |
| Detailed name | Food intake and weight loss in the course of COVID-19 infection. A longitudinal study of the multicenter NutriCoviD30 cohort |
| Sign or acronym | NutriCoviD30 |
| CNIL registration number, number and date of CPP agreement, AFSSAPS (French Health Products Safety Agency) authorisation | EudraCT/ID-RCB: 2020-A01120-39 |
| General Aspects | |
| Medical area |
Endocrinology and metabolism General practice Infectious diseases Pneumology |
| Study in connection with Covid-19 |
Yes |
| Pathology (details) | Malnutrition |
| Health determinants |
Nutrition |
| Keywords | COVID-19, pneumonia, weight loss, food intake, sarcopenia, malnutrition |
| Scientific investigator(s) (Contact) | |
| Name of the director | Marie-France |
| Surname | Vaillant |
| Address |
CHU Grenoble Alpes - Clinique de Nutrition Artificielle CS 10217 - 38043 Grenoble cedex 9 |
| Phone | +33 6 06 87 36 83 |
| mfvaillant@chu-grenoble.fr | |
| Unit | Nutrition |
| Organization | Grenoble Alpes University Hospital |
| Collaborations | |
| Participation in projects, networks and consortia |
No |
| Funding | |
| Funding status |
Mixed |
| Details | Donation Nutricia Nutrition Clinique |
| Governance of the database | |
| Sponsor(s) or organisation(s) responsible | Grenoble Alpes University Hospital |
| Organisation status |
Public |
| Presence of scientific or steering committees |
No |
| Additional contact | |
| Main features | |
| Type of database | |
| Type of database |
Study databases |
| Study databases (details) |
Cohort study |
| Database recruitment is carried out by an intermediary |
A selection of health institutions and services |
| Database recruitment is is made on the basis of: |
Another treatment or procedure |
| Database recruitment is carried out as part of an interventional study |
No |
| Additional information regarding sample selection. | Inpatients with a confirmed diagnosis of Covid-19 called at home one month after discharge from hospital |
| Database objective | |
| Main objective | The aim of this study was to describe the nutritional impact of COVID-19 infection on adult inpatients on the short- to mid-term (up to 30 days after hospital discharge), using food intake and weight measurements. It also aimed to identify factors associated with a decrease in food intake and weight. |
| Inclusion criteria |
- Adults inpatients with a confirmed diagnosis of Covid-19
- 30 days delay after discharge from hospital - information and no opposition for data collection and call interview |
| Population type | |
| Age |
Adulthood (19 to 24 years) Adulthood (25 to 44 years) Adulthood (45 to 64 years) Elderly (65 to 79 years) Great age (80 years and more) |
| Population covered |
Sick population |
| Pathology | X - Diseases of the respiratory system |
| Gender |
Male Woman |
| Geography area |
National |
| Detail of the geography area | France |
| Data collection | |
| Dates | |
| Date of first collection (YYYY or MM/YYYY) | 2020 |
| Date of last collection (YYYY or MM/YYYY) | 2020 |
| Size of the database | |
| Size of the database (number of individuals) |
< 500 individuals |
| Details of the number of individuals | 403 included |
| Data | |
| Database activity |
Data collection completed |
| Type of data collected |
Clinical data Declarative data Paraclinical data |
| Clinical data (detail) |
Medical registration |
| Details of collected clinical data | weight, chronic disease, diet |
| Declarative data (detail) |
Phone interview |
| Details of collected declarative data | COVID-19 symptoms, difficulties due to lockdown |
| Paraclinical data (detail) | height, food intake, appetite |
| Presence of a biobank |
No |
| Procedures | |
| Data collection method | eCRF |
| Participant monitoring |
No |
| Followed pathology | |
| Links to administrative sources |
No |
| Promotion and access | |
| Promotion | |
| Other information | article under review |
| Access | |
| Access to aggregated data |
Access on specific project only |
| Access to individual data |
Access on specific project only |
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